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- Menu -
Antipasti
Zuppa del giorno
Soup of the day - Please ask your server for details
$18
Pane all'aglio
Garlic Bread (2)
$10
Vegetarian
Tomato Bruschetta
Crispy house-made bread topped with ripe tomatoes, fresh basil and extra virgin olive oil
$18
Vegetarian
Zucchini Bruschetta
Crispy house-made bread topped with grilled zucchini and goat’s cheese
$24
Vegetarian
Il Duca Sapori
Chef’s tasting plate of meatball, panko-crumbed prawn, continental sausage, semolina calamari and grissini
(Additional $16 per person)
$28
Arancini
Pumpkin and pea risotto balls fried and served with a rich three-cheese sauce
$28
Vegetarian
Carpaccio di Pesce
Delicate lemon cured kingfish with fresh dill and marinated capers
$28
Gluten free
Calamari Grigliati
Chargrilled calamari with a refreshing orange and fennel saladENTREE
$28
MAIN
$46
Gluten free
Pasta & Risotto
Gnocchi il Duca
House-made potato gnocchi pan-fried with semi-dried tomato, fresh basil and zucchini
ENTRE
$28
MAIN
$38
Vegetarian
Risotto ai Funghi
Arborio rice risotto with spinach and wild mushrooms
$36
Vegetarian
Gluten free
Risotto ai Gamberi
Prawn risotto with cherry tomatoes and spinach
$40
Gluten free
Spaghetti Marinara
Spaghetti tossed with fresh seafood, garlic and extra virgin olive oilENTREE
$38
MAIN
$48
Lasagne
Traditional homemade pasta layered with slow-cooked bolognese and béchamel
$36
Penne Ragù
Penne with slow-braised lamb ragùENTREE
$28
MAIN
$38
Bolognese or Napolitana
Your choice of pasta with rich meat sauce or classic tomatoENTREE
$26
MAIN
$36
Vegetarian
Secondi Piatti
Vitello Piccata
Tender veal scaloppine pan-fried with white wine, lemon zest, fresh tomato and chilli
$48
Anatra all’Arancia
Confit duck maryland roasted with Grand Marnier sauce
$52
Gluten free
Costata di Manzo
Char-grilled 420g peppered beef rib eye
$62
Gluten free
Pollo Imbottito
Oven-roasted chicken thigh filled with ham, spinach and cheese, chicken velouté sauce
$48
Spalla d’Agnello
Braised lamb shoulder served with potato mash
$48
Pesce del giorno
Fresh fish of the day
Market Price
Pizza
Capricciosa
Napoli sauce, mozzarella, ham, olives and mushrooms
$29
Margherita
Napoli sauce, mozzarella and basil
$24
Vegetarian
Parma
Napoli sauce, mozzarella, prosciutto, rocket and shaved parmesan
$32
Diavola
Napoli sauce, mozzarella, hot salami, chilli and olives
$29
Mare Blu
Napoli sauce, mozzarella, prawns, calamari, garlic and olive oil
$32
Ananas
Napoli sauce, mozzarella, ham off the bone and pineapple
$28
Sides
Insalata mista
Cos and radicchio with cherry tomatoes, cucumber and italian dressing
$12
Rocket salad
with pear, parmesan and balsamic vinegar
$14
Fries
Regular
$12
Large
$18
Roast potatoes
with rosemary and garlic
$12
Broccoli
with roasted almonds
$12
Pumpkin
with roasted pine nuts
$12
Mushrooms
with rosemary and garlic
$12
Desserts
Tiramisù
Layered savoiardi sponge fingers with mascarpone, coffee and Marsala
$18
Gelato
Selection of house-made gelati and sorbets
$18
Crespelle al Limone
Light lemon crepes served with vanilla bean ice cream
$18
Affogato
Vanilla bean ice cream drowned in hot espresso and Frangelico
$22
Crème Brûlée
Silky lime and cardamom infused baked custard with a caramelised sugar crust
$18
Cannoli Piccoli
Mini cannoli filled with chocolate ice cream and crushed pistachios
$7
Formaggi
Local and imported cheeseboard, two × 25g portions
(Additional $12 per person)For One
$24
For Two
$36
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